Portion Sizes
The Following Portions are as followed:
Proteins: 8 oz. Per Person
Starches: 4 -5 oz. Per Person
Vegetables: 2.5 – 3 oz. Per Person
Stuffing: 2-3 oz. Per Person
Cranberry Sauce: 2 oz. Per Person
Appetizers: 2 Per Person
Charcuterie: As Follows
Meat: 2-3 oz. Per Person
Cheese: 2 oz, Per Person
Grazing Board: As Follows
Fruits & Berries: 2-3 oz. Per Person
Vegetables: 2-3 oz. Per Person
Nuts: 1 oz.
Dessert Pies and Cakes:
1 Slice Per Person
Cookies: 4 – 5 Cookies Per Person
Please Note: These are the approximate sized portioned that will be delivered based on your party size. If you desire extra portions, please advised the chef to add to the final estimate.
Additional Fee:
Service Fee 15% on total
CA State Tax 7.75 %
Delivery Charge: $50
Addition Cost: $15 each for required Disposable Chaffer